I am a skilled chef with over 20 years of experience from the industry. I focus on good ingredients and quality. The job is a passion and I have a great pleasure in giving people good taste experiences. I collaborate with skilled chefs who I trust 100% in relation to delivering the quality I want to stand for.
We offer ready-made menus for every occasion, and we can compose a completely unique dining experience if you wish! Get in touch, and together we can create your very special dream menu!
Exit
Exit under 4 km. 200, -. Used equipment is completely returned to Søilegaarden. Can be picked up for a fee of 200, -. Over 4 km, the exit fee is agreed in more detail.
Minimum order
We take a minimum of 10 dishes. This is about 3000kr.
Complete menu
1. Christmas food / Christmas table
2. Cold table
3. Confirmation menu
4. Company menu
5. Tapas
6. BBQ Menu
7. Pots / soup
See attached menus bottom field.
Only guests who have booked can leave a review.